Magnify marketing is about to launch a range of pos for a project that involves both lenticular and 3D! Watch this space fir more details but it’s going to look great!
3D and lenticular
May 18th, 2010Latest news
March 29th, 2010NEWS
As National Cask Ale Week gets underway, an industry report has revealed that cask ale continues to outperform the declining beer market. Against a backdrop of a 5% fall in on-trade beer sales last year, total cask volumes are up by over 1% amongst the smaller brewers and turnover, by an average of 16%. morningadvertiser.co.uk
The managing director of Adnams, Andy Wood, is to take over from Jonathan Adnams as the chief executive of the business. M&C Report
Geronimo Inn has reported like-for-like sales up 6% and total turnover, which includes the six pubs the group bought from Punch Taverns, has increased by nearly 44% to date. thepublican.com
According to a report in The Independent on Sunday, pub entrepreneur, David Bruce, is set to raise up to £10m for the next stage of his latest venture. Bruce has already raised cash to purchase and develop sites for the first phase of his Country Pub & Dining brand and is targeting 10 sites within two years
Waitrose is said to be in talks to buy Eat, the sandwich bar and coffee chain, for £100m as part of its expansion plans. The Sunday Times
Richard Caring, the owner of Le Caprice and backer of Cote, is thought to be mulling a bid for Carluccio’s. The Independent on Sunday
Heston Blumenthal has received £200,000 compensation following a food-poisoning outbreak at his Fat Duck restaurant. caterersearch.com
Ufi Ibrahim is to take over as chief executive of the British Hospitality Association from 19 July
and finally…according to a poll conducted by discount website MyVoucherCodes.co.uk people from Swansea are the lousiest tippers, after it revealed that just one in five admitted they regularly recognise good service with a tip. Leeds was found to be the most generous city, according to the 1,925 strong survey.
Site of the week
This week following on from all the positive feedback about tapas I thought I would highlight another venue that delivers the wow. Dehesa is tucked away off Carnaby St and just from the outside you want to go in due to the excellent atmosphere management of the manager.
Service is attentive and whilst the food is great – it also serves its purpose in that you are not going out for a main meal but will happily graze away.
The wine list is dangerously good and the second bottle seems all to easy!
Well worth a visit if you are in the area.
Latest news – March 22nd 2010
March 22nd, 2010NEWS
Mitchells and Butlers is to announce plans to open hundreds of its pub restaurants in out-of-town retail parks and shopping centres. The Sunday Times
Pubs minister John Healey has unveiled a £4million package designed to support community pubs across the country including £3.3m to help communities keep pubs open.
More than 4,000 pubs are set to join in the celebrations when National Cask Ale Week starts next Monday. Beer tastings and food matching are just a few of the celebrations that will be taking place in circa 4,000 pubs during the period. More information at www.caskaleweek.co.uk thepublican.com
More than 1,000 pubs and clubs in the UK and Ireland have signed up to receive 3D football through Sky. The channel will go live with the Premier League clash between Manchester United and Chelsea on Saturday April 3. morningadvertiser.co.uk
According to their annual report, TRI Hospitality Consulting, claim that hotel profitability dropped by 11.4% across the country in 2009. caterersearch.com
The Pub is the Hub scheme will now be available on a national scale in both rural and urban areas, following the promise of a £1m grant from Government. More at www.pubisthehub.org.uk
Cavendish Bars is opening its fourth Wahoo Bar & Grill venue at the former Bar Risa site in Oxford. moringadvertiser.co.uk
According to a report by VisitEngland, England’s visitor economy can grow from £97b in 2010 to £147b over the next decade and in doing so, create 225,000 more jobs
A local newspaper has brewed a beer in its own name as part of its bid to promote pubs. Stroud Life, working with the Stroud Brewery in Gloucestershire, forms part of its ‘Save the Local’ campaign. thepublican.com
and finally…a cheese only restaurant has opened in London. L’Art Du Fromage, which presents over 100 different cheeses on its menu, is offering dishes that include cheese ice cream.
Site of the week
This week’s site is a venue on Wardour St London called Barrafina. For those looking for inspiration on a tapas menu then here is the place. Cooked only a few feet away you sit at the counter and feel part of the kitchen team…..all being a lazy one!
Beautifully presented this small venue is packed every day of the week and its easy to see why from a visit. Execution is first class and sets it above alot of other venues in a very competitive location.
http://www.barrafina.co.uk/
Go Green this st Patrick’s
March 16th, 2010Go green this St Patrick’s
The Green Door Steakhouse is really getting into the spirit of St Patrick’s this year having sourced the finest 10 oz Irish fillet steak from Eneskillin and serving it with a genuine Jameson’s Irish Whiskey sauce.
And if your feeling very decadent then also available will be Irish Oysters, imported from Donegal especially for the week.
This will run for the whole week (15th to the 19th March) and even if your not Irish the taste sensation to celebrate St Patrick’s is well worth it.
All of this is served in a fantastic environment and atmosphere for quality a dining experience.
Martin Lyon, executive chef at the Green Door said “We are really proud of both the great Irish steak and Oysters we have sourced for our customers, and hope they enjoy them as much as we have!
- Ends –
For further information, please contact Paul Filler on 07917 450514 or email Paul@magnifymarketing.co.uk
Cornhill@greendoorsteakhouse.co.uk
Editor’s Notes
The Green Door Steakhouse has been on Cornhill for 2 years and features a regular meat locker highlighting heritage breed quality steaks from around the world.
Latest news…..
March 10th, 2010NEWS
Four pub operators are launch members of the Sustainable Restaurant Association (SRA). Eat, Sleep & Drink’s Felin Fach Griffin and Gurnard’s Head, owned by the Inkin brothers, Geetie Singh’s Duke of Cambridge in Islington and the Thomas Cubbitt in London’s Belgravia, are among the 85 members of the not-for-profit SRA. morningadvertiser.co.uk
Graduates struggling to find a job in traditional professions such as accountancy, banking and the media are being encouraged to run a pub by Punch Taverns. For the first time the company will make 236 properties available to graduates and other entrants to the business under an innovative new tenancy agreement called the Capital Builder. M&C Report
Restaurant chain, Nando’s, has been chosen as the number one company to work for in the Sunday Times list of the 25 Best Big Companies (over 5,000 employees)
West Yorkshire brewery Saltaire scooped three awards at the Society of Independent Brewers (SIBA) National Beer Competition 2010, including the title of Supreme Champion Beer 2010 for its Triple Chocoholic, a 4.8% abv chocolate stout. morningadvertiser.co.uk
With just weeks left to contest old business rates, the Forum of Small Business (FSB) is urging firms to consider appealing. Owners of licensed premises have until the end of March to lodge an appeal against the amount they have paid in business rates over the last five years. For more information, contact the Fleurets rating expert, Michael Yass, on 020 7 280 4700 or email michael.yass@fleurets.com
Satellite television broadcaster, Sky, is said to be considering changing how it charges pubs for its subscription fees according to a report in The Mail on Sunday
Property developers Chelsfield Partners, have secured planning permission for two new luxury hotels in London, providing a further 350 bedrooms for the capital by 2012. It includes the redevelopment of the Park Lane Mews hotel in Stanhope Row, behind the Hilton on Park Lane.
and finally…the SNP have been accused of sending “mixed messages” after announcing a “year of food and drink”. The campaign is designed to boost tourism by attracting more overseas visitors to Scottish pubs and restaurants as well as encouraging Scots to holiday at home, that’s according to a report in the Daily Record
Site of the week
If someone had told me a while back that a premium bakery with an open kitchen and oven open till 10pm would work in central London I would have been amazed! Well their is and it works fantastically.
Called Princi, its genuine italian authenticity brings a real bit of style and occasion to a cup of coffee and a cake.
Serving much more in an environment that alot of bars would aspire to, it is well worth a visit.
http://www.princi.co.uk/
Have you been to one? – let me know what you think on my blog or face book pages on our website www.magnifymarketing.co.uk
Latest news
March 2nd, 2010NEWS
Former Caledonian Brewing director Martin Kellaway and former Tetley head brewer Ian Smith have teamed up to open their own brewery – the WharfeBank Brewery. morningadvertiser.co.uk
According to the M&C Report, the Orchid Group has revealed ambitions to reach an estate of 500 pubs and plans to double its Bar Room Bar portfolio.
The first sites of the proposed 60-strong pub restaurant expansion by Whitbread have been unveiled. The company will be opening two new-build Table Table restaurants in Barnsley and York in April. morningadvertiser.co.uk
The Donnington Brewery in Stow-on-the-Wold has been named the UK’s “Brewery of the Year” by the 2010 edition of the Good Pub Guide. thepublican.com
Jamie Oliver has announced that he is to expand his high street restaurant chain Jamie’s Italian with a new outlet planned for Bristol in 2011. caterersearch.com
According to the Mail on Sunday, Sky is said to want to link up with the BBC and ITV to offer the World Cup in 3D.
Abode Hotels, the firm founded by Michelin-starred chef Michael Caines and greetings card entrepreneur Andrew Brownsword, is to double its property portfolio according to a report on caterersearch.com
Macdonald Hotels & Resorts have announced the opening of a new 120-bedroom hotel in Windsor on the site of the former Caley’s department store. caterersearch.com
and finally…a Liverpool pub that has an original Banksy mural on its outer wall (a 30-foot gun-toting rat) has sold at auction for £34,000 above the guide price of £114,000
Site of the week
The popularity of steaks continues – and one of the groups leading the the charge is a concept called Cote.
French in style, venues have a feeling of quality and deliver great value for money. They have one a number of awards – go and eat in one and you can see why!
Have been to one? – let me know what you think on my blog or face book pages on our website www.magnifymarketing.co.uk
http://www.magnifymarketing.co.uk
Latest industry news
February 23rd, 2010NEWS
According to new research from Experian, UK business failures are at their lowest level since June 2007. The data shows that businesses saw an 8% improvement in their financial strength score, improving from 79.46 in January 2009 to 81.16 in January 2010. M&C Report
The M&C Report understands that the Tragus Group is to unveil a clutch of new openings in London. The operator is thought to be launching a new Café Rouge on Tottenham Court Road in April, along with a second site under the same brand, on Charing Cross Road in May.
It’s been a busy week at the Campaign for Real Ale (CAMRA). They’ve appointed Colin Valentine as their new chairman and named the Kelham Island Tavern in Sheffield as its National Pub of the Year, for the second year running.
The American restaurant chain Ruby Tuesday has announced plans to open in Britain this summer. The company’s first outlet will open in Cardiff in June according to a report in The Sunday Times. It has more than 900 owned and franchised restaurants and revenues of more than $1.4bn.
Figures released by hospitality research company STR Global revealed that hotel revenue per available room rose by 10.1% in London, but fell by 0.4% across the regions in the week ending 30 January 2010. caterersearch.com
A freehouse owner has found a unique way to battle other pubs running price promotions by allowing customers to barter for their beer. Customers at the Bugle Horn in Bassingham, Lincs, can swap goods such as local game or services, such as washing up, for a drink. thepublican.com
The Meantime Brewing Company is set to open its new microbrewery in Greenwich. The new site, which is due to open on March 23rd, will include a restaurant and cafe-bar.
…and finally. Following the closure of the local barbers, Dale Oades, licensee of The Cross Keys pub in Winterton, Lincs has opened a barbers shop in his pub. “People come in for a haircut and decide to have a pint first so we are doing a little better than before”. morningadvertiser.co.uk
Site of the week
This week I wanted to talk about “local sourcing” – the buzz word of menu development for the last few years!
This small group in Surrey not only offer a great range of local produce, but also operate a successful deli so people can take home what they are eating in the pub!
Obviously Carluccios has been operating a retail experience in their restaurants for quite some time but this tie in with local suppliers really does bring locally sourcing to a community.
Have been to one? – let me know what you think on my blog or face book pages on our website www.magnifymarketing.co.uk
http://www.magnifymarketing.co.uk
Latest News 16th Feb 2010
February 16th, 2010The El Bulli restaurant, in the town of Roses, north of Barcelona, winner of the World’s 50 Best Restaurants awards a record five times, is to close for good, according to The Independent on Sunday
The ‘celebrity’ London members’ club, Paramount, has struck a deal with creditors to stave off administration. The club, whose shareholders include Graham Norton and Stephen Fry, narrowly avoided collapse by wiping out 70% of its £1.4m debt after creditors agreed to a company voluntary arrangement (CVA). The Sunday Times
JD Wetherspoon is backing plans to move the UK into the Continental time zone – in the hope that longer, lighter evenings will encourage increased trade. Mail on Sunday
According to the M&C Report, James Horler, the former chief executive of La Tasca, has thrown his hat in the ring to buy the tapas casual dining business after news broke that a formal sale process is to be launched.
The High Court has rejected PPL’s attempt to block payback of music charges. Subsequently, pubs across Britain are to share £20m in refunds following the ruling. The Publican
Violent crime has been cut by almost 50% across two Lancashire towns over the past four years thanks to a local Pubwatch scheme. morningadvertiser.com
Albert Roux who last year launched brasserie concept Chez Roux at luxury hotel Rocpool Reserve in Inverness, has signed deals to launch two more restaurants at Scottish hotels, the first of the two new Chez Roux restaurants will launch at the Inver Lodge hotel above Lochinver in Sutherland. caterersearch.com
and finally…moneysupermarket.com the price comparison website, wants to hear from pubs about special offers in order to promote them to customers in the local area. The website has introduced a ‘voucher search’ facility and now plans to expand the free service to local entertainment venues.
Site of the week
This week I wanted to highlight a pub concept created by M&B which are appearing in affluent parts of Surrey.
Everyone often says that the big guns cannot create a quality concept but the regular queue for a table tells a different story. A pub for the time it offers a quality restaurant experience but never tries to be overly “gastro”. Price wise everyone feels comfortable but you always spend more than you planned!
They have created the image of an experienced independent operator – and it works!
http://www.thearklemanor.co.uk/
Leon leading the way
February 8th, 2010Last week I had lunch in Leon – not that unsual as thousands of people eat in their every week!
What I wanted to highlight was not only is the food good to go with all the hype – but the staff have a pride in it that I have not seen for a number of years!
Chains having taken a real hammering recently but they set the bench mark for service and standards that are now considered the norm.
The manager who served me loved the fact that I have neve been to a Leon before – explained how it worked and made some recommendations.
The combination of quality environment, great food and serivce has left a really lasting impression and made me a real advocate – what do other people think or was a just a right person at the right time?
Latest News
February 8th, 2010Wentworth MP and Minister for Housing and Planning, John Healey, has reportedly been handed his dream job in government – Minister for Pubs. Press over the weekend suggested that Healey had been appointed to aid the UK’s 53,000 recession hit pubs. M&C Report
According to a survey conducted by the Sunday Mirror, pubs are charging up to 60p more for a soft drink than a pint of beer. The survey revealed that a pint of standard bitter is cheaper than an equivalent amount of non-alcoholic drink such as cola and lemonade in almost half of Britain’s pubs.
Guy Ritchie is opening a British pub in New York in a move that will help him to maintain ties with his children. It is thought that Ritchie will recreate his London pub, The Punch Bowl, in New York’s Tribeca area. Mail On Sunday
The UK could be in line for its most blistering economic recovery in almost 40 years, according to an authoritative measure from the Organisation for Economic Co-operation and Development. The Daily Telegraph
According to a survey conducted by British Beer & Pub Association the tide is turning on the rate of pub closures. The latest figures showed that closures were down to 39 a week, having peaked at 52.
The Capital Pub Company has reported an improved trading performance against last year as the London market remains buoyant. The announcement came as the operator confirmed the acquisition of two pubs: the Havelock Tavern in Brook Green, W14 and the Uplands in East Dulwich. morningadvertiser.com
The latest figures from figures from hospitality research company STR Global, revealed that hotel revenue per available room rose by 5.8% in London but fell by 7.8% across the regions in the week ending 16 January 2010. caterersearch.com
…and finally. We were amazed to get an email this morning informing us that as a previous victim of an internet based scam, we’re eligible for a share of $8m compensation. All we need to do is send our bank details to the company handling the claims. We’ll let you know how we get on.